Saturday, April 11, 2009

bibong bata

my dad treated us to a wonderful dinner at Gloria Maris to celebrate my Lil bro becoming a 4th in English & 9th in Chinese... my Dad was practically beaming with glee for my lil bro's achievements, this was his winning moment... Teban was the more obedient kid/student than both me & my younger brother combined... hehehe.

Teban


Prawns & Garlic


Peking Duck


Fish Fillet w/ Tofu


Fried Sea Mantis


this is what a Sea Mantis looks like before cooking. separated from each other much like the Fighting Fish


& for dessert we had

Ma Lay Cake... which can only be found here


& Taho

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